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Döhler Inaugurates R&D Centre in Shanghai to Speed Innovation in Asia-Pacific
Döhler Group has launched a new Research & Development centre in Shanghai's Xinzhuang Industrial Zone. This expansion marks a significant step in Döhler's strategy to enhance its presence in China. The facility serves as a major research hub focused on the fast-evolving food and beverage market. It aims to deliver science-based solutions for improved nutrition within the Asia-Pacific region.
The centre's mission targets the dynamic needs of the regional market, emphasizing local expertise. It aims to accelerate the development of new technologies and sustainability-driven solutions, ensuring faster product development and reduced time-to-market for clients. The official opening included remarks from company and local officials, emphasizing its role as a "technology hub."
Döhler intends to use the centre to forge partnerships with universities and research institutions. This strategy is designed to drive innovation in natural ingredients, benefiting the food, beverage, and nutrition sectors across Asia-Pacific.
R. H.
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