SAINT JEAN GROUPE Half-Year Results 2026

The Board of Directors of SAINT JEAN GROUPE announced a 7.79% increase in consolidated revenue for the first half of 2026, reaching €63.3 million. However, the company recorded a reduced consolidated net loss of €206,000, compared to €1,406,000 the previous year. SAINT JEAN's sales increased by 5.8%, with notable growth of 8.4% in supermarkets and hypermarkets and 10.1% for organic products in specialty stores.

Despite this, sales to industrial clients remained affected, although they recovered in the second quarter. The commercial food service sector, represented by the Royans brand, experienced a 2% decline. DEROUX FRERES saw a significant increase of 17.8% thanks to higher prices.

SAINT JEAN GROUPE is focusing on improving performance, controlling costs, developing new gluten-free products, and reducing its carbon footprint. The company remains open to strategic opportunities and is continuing its efforts to sell the land in La Peronne.